The 2024 vintage is distinguished by a low volume of harvest but exceptional grape maturity due in particular to a dry summer and the beneficial effects of the Mistral wind. The climatic conditions also allowed for a long maturation, with cool nights beneficial for the rest of the vines and promoting a beautiful balance between fruitiness and tension. The vineyard team showed resilience and expertise, managing the risks of diseases and thus consolidating the remarkable quality of this harvest, which began on September 10th. This highly anticipated vintage should fully express the characteristics of the Beaume de Venise terroir. The first tastings reveal rich and balanced taste sensations.
LocationThe Domaine des Bernardins is located in Beaumes de Venise on the southern slope of the Dentelles de Montmirail, in the southern part of the Rhône Valley.
TerroirSoils: soft limestones interspersed with sandy marlstone zones.
WinemakingManual harvesting, sorting of the grapes directly in the vineyard, pneumatic pressing. Settling and fermentation in stainless steel tanks, aging for 6 months before bottling.
Alcohol content13
Allergens (sulfites)Contains sulphites
Allergens (egg)Does not contain egg or egg products
Allergens (milk)Does not contain milk or milk-based products
Winegrowing labelAB Agriculture Biologique en conversion, Haute Valeur Environnementale
CépagesGrenache blanc : 50 % Marsanne : 50 %
Service temperature: 10-11°C
Ageing potential2 to 3 years
TastingTo the eye, a fairly pale robe with pearly reflections. On the nose, aromas of white peach, pear, or even light menthol notes. In the mouth, we discover a soft and fragrant texture, with a final touch of lemon zest that adds a slight liveliness.
Food pairingsIdeal companion for cheese appetizers: cod brandade toasts, grilled fish with herbs and olive oil, fresh goat cheese...